Tining update

Today we top dressed the rest of the greens on the course with straight sand and matted in. applying around half a tonne a green.

Where the greens were tined yesterday we matted them once again and cut to remove any growth whilst the surfaces were dry. Ball roll across the tined areas is smooth considering they were done yesterday. They will need a few days until the sand settles into the sward.

We had a visit from our agronomist, Robert Laycock today who inspected the course mainly concentrating on the greens. He was pleased on the progress we are making, his report will be available in the next couple of weeks. Elsewhere we raked bunkers cut surrounds, tees, teesides, semi, fairways and moved holes.