The process of moving holes on the greens isnt a long or difficult task but is a very important one to ensure that wear gets spread evenly across the green and to allow golfers a different challenge as they play each week. I thought I would show how the hole is moved and what the staff have to think about during the task.
Above is the equipment we need to take with us each time. There is the hole cutter, cup remover, changing board, scissors, depth gauge, towel, alternate flags, mallet, spanner and hole position guide.
Once selected the hole cutter is knocked into the green and the plug is removed.
The old cup is removed and the new plug placed in the hole.
The new hole is trimmed with curved scissors to remove excess growth
The holes are moved twice a week in winter and three times during summer.
Today we have cut greens again before more rain arrives, continued with ditch clearance and painted markers.